Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)

Regulations

Grading, Packing and Marking of Dried Fruit intended for sale in the Republic of South Africa

Part III : Packing, Display and Containers

9. Requirements for containers and outer containers

Purchase cart Previous page Return to chapter overview Next page

 

(1)A container in which dried fruit is packed, shall—
(a)be made from a material that—
(i)is suitable for this purpose;
(ii)will protect the contents thereof from contamination; and
(iii)will not impart any undesirable flavour to the contents thereof.
(b)be sufficiently strong that it will not be damaged or deformed during normal storage, handling and transport practices;
(c)be intact and free of any disorders that may detrimentally affect the quality of the product therein; and
(d)be closed properly in a manner permitted by the nature thereof.

 

(2)If containers of dried fruit are packed in outer containers, such outer containers shall be intact, clean, neat, suitable and strong.