Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsGrading, Packing and Marking of Dried Fruit intended for sale in the Republic of South AfricaPart III : Packing, Display and Containers9. Requirements for containers and outer containers |
(1) | A container in which dried fruit is packed, shall— |
(a) | be made from a material that— |
(i) | is suitable for this purpose; |
(ii) | will protect the contents thereof from contamination; and |
(iii) | will not impart any undesirable flavour to the contents thereof. |
(b) | be sufficiently strong that it will not be damaged or deformed during normal storage, handling and transport practices; |
(c) | be intact and free of any disorders that may detrimentally affect the quality of the product therein; and |
(d) | be closed properly in a manner permitted by the nature thereof. |
(2) | If containers of dried fruit are packed in outer containers, such outer containers shall be intact, clean, neat, suitable and strong. |