Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations regarding Control of the Export of Fresh Vegetables3. Application for approval for export |
| (1) | An application for an approval in terms of section 4 of the Act for the export of fresh vegetables shall be directed inwriting to the Executive Officer or Assignee, as the case may be. |
| (2) | Such an application shall be made at least five working days before the intended date of export. |
| (3) | The following particulars shall be supplied when such application is made: |
| (a) | The name and address of the applicant and where applicable, of his agent or exporter. |
| (b) | The kind of vegetable, as well as specific class thereof. |
| (c) | The applicable Food Business Operator code. |
| (d) | The number of containers, the mass, or the number of units, as the case may be which comprises the consignment concerned. |
| (e) | The intended date of export and the port from which the consignment concerned shall be exported. |
| (f) | The destination of the consignment concerned. |
| (g) | The address of the premises where the consignment concerned may be inspected and the date and time when the consignment will be ready for inspection. |
| (h) | Any other pertinent information concerning the consignment. |