Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations relating to the Grading, Packing and Marking of Wheat Products intended for sale in the Republic of South AfricaPacking and Marking Requirements12. Marking requirements for wheat bread |
| (1) | Every wheat bread, excluding speciality bread shall be clearly and legibly marked with the following particulars: |
| (a) | The class of the wheat bread; |
| (b) | The name and/or trademark and physical address of the manufacturer of the wheat bread or the name and physical address of the person on whose behalf the wheat bread was baked; and |
| (c) | The mass of the wheat bread. |
| (2) | The provisions of subregulation 1 shall not apply to: |
| (a) | wheat bread packed by the manufacturer thereof: Provided that the particulars referred to in subregulation 1 shall be clearly and legibly marked on the packing material of each bread thus packed; and |
| (b) | wheat bread presented for sale at a point where a notice in type of not less than 30 mm high clearly and legibly indicates the particulars referred to in subregulation 1. |
| (3) | Speciality wheat bread shall be clearly and legibly marked with the following particulars: |
| (a) | The name and/or trademark physical address of the manufacturer of the wheat bread or the name and physical address of the person on whose behalf the wheat bread was baked; and |
| (b) | The mass of the speciality bread |
| (4) | Wheat bread which complies with the requirements of subregulation 1 and is packed in a transparent container by the manufacturer thereof is exempted from the requirements of subregulation (2) (a). |