Notice No. R. 4368 of 2024
1. Definitions
2. Scope of regulations
3. Restrictions on sale of maize
Part I : Quality Standards
Part II : Packing and Marking Requirements
Part III : Sampling
Part IV : Determination of other substances
Part V : Maize Kernels
Part VI : Moisture Content
Annexure A: Table-Standards for Grades of Class White Maize and Class Yellow Maize