Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations regarding the Classification and Marking of Meat intended for sale in the Republic of South AfricaMarking of Carcasses20. Roller-marking of pig carcasses |
| (1) | Pig carcasses may be roller-marked with the following particulars: |
| (a) | Abattoir-identification code. |
| (b) | A quality indication: Provided that the quality indication may in addition be stamped onto the carcass or used on its own as a stamp. |
| (2) | If pig carcasses are roller-marked, the roller-mark shall be applied with purple ink. |