Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)

Regulations

Regulations regarding the Classification and Marking of Meat intended for sale in the Republic of South Africa

Classification of Calf, Bovine, Sheep and Goat Carcasses

8. Determination of conformation classification

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The carcass of an animal as stipulated in column 1 of Table 2 of the Annexure should, on the basis of a visual evaluation of the conformation thereof, be described as specified in column 2, and shall in respect of conformation be classified as the class referred to in column 3 opposite the description concerned.