Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations relating to the Grading, Packing and Marking of Fresh Fruits intended for sale in the Republic of South AfricaPart II : Specific Regulations for Fresh Fruit(e) MangoesDefinitions |
means a stage where the colour of the flesh of the fruit near the pip, has changed from an opaque to a translucent yellow colour;