Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)

Regulations

Regulations relating to the Grading, Packing, and Marking of Table Olives intended for sale in the Republic of South Africa

Part V : Sampling and Inspection

24. Determination of drained mass
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The drained mass of table olives shall be determined using the following methods or any other international recognised and acceptable reference methods and procedures:

 

Table 4 :

Methods for Determining Drained Mass

 

Provision

Method

Principle

Type

Drained mass

 

AOAC 968.30

(Codex general method for processed fruits and vegetables)

 

Sieving Gravimetry

I

 

 

 

 

SABS

SANS 458: 2011 (or the

latest version)

 

—

 

— Not specified