Grading, Packing and Marking of Table Olives intended for sale in the Republic of South Africa |
Part I : Definitions, Scope and Restrictions
Part II : Grades of and Standards for Table Olives
Part III : Packing and Containers
Part IV : Marking Requirements
Part V : Sampling and Inspection
Part VI : Offences and Penalties
Annexure A : List of Imported GI Table Olives Protected under the EU SADC EPA