Disaster Management Act, 2002 (Act No. 57 of 2002)

Notices

Directions on risk adjusted strategy for Tourism facilities, services and products to prevent and combat the spread of COVID-19

13. Certificate of Occupancy
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The owner or operator of a restaurant, a conferences, meetings, weddings, exhibitions or functions venue, a hotel, lodge, bed and breakfast, time share facility, resort, guest house or a casino must display a certificate of occupancy which sets out the maximum number of persons the facility may hold.

 

[Direction 13 inserted by section 3 of Notice No. 514, GG43731, dated 23 September 2020]