Disaster Management Act, 2002 (Act No. 57 of 2002)

Regulations

Regulations issued in terms of Section 27(2) of the Disaster Management Act, 2002 (COVID-19)

Chapter 5 : Adjusted Alert Level 2

61. Sale, dispensing and transportation of liquor

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(1) The sale of liquor—
(a) by a licensed premises for off-site consumption is only permitted from 10H00 to 18H00, from Mondays to Fridays, excluding Saturdays, Sundays and public holidays, and
(b) by a licensed premises for on-site consumption is permitted until 22H00.

 

(2) The provisions of subregulation (1) (a) do not apply to duty-free shops at international airports which are permitted to operate in accordance with their operating license.

 

(3) The consumption of liquor in public places, except in licensed on-site consumption premises, is not permitted.

 

(4) Registered wineries, wine farms, micro-breweries and micro-distilleries may continue to operate in offering wine-tastings and other brew-tastings, and the selling of wine and other brews to the public for off-site and on-site consumption is permitted until 22H00 and further subject to strict adherence to social distancing measures and health protocols.

 

(5) The transportation of liquor is permitted.

 

(6) The sale and consumption of liquor in contravention of subregulations (1) and (3) is an offence.

 

[Chapter 5(61) substituted by section 3 of Notice No. R. 869, GG45156, dated 12 September 2021]