Liquor Act, 2003 (Act No. 59 of 2003)RegulationsAfrican Nations Championship, 2014 Liquor Regulations14. Functions of Inspectors |
| (1) | An inspector may— |
| (a) | subject to these regulations or any other law that authorizes the inspector to conduct an inspection— |
| (i) | monitor and enforce compliance with these regulations; or |
| (ii) | conduct an inspection under these regulations. |
| (b) | question any person whom the inspector believes may have information relevant to an inspection; |
| (c) | question any person present on any premises being inspected, in respect of any matter which may be relevant to the inspection; |
| (d) | inspect any document that— |
| (i) | a person is required to maintain in terms of these regulations or any other relevant law; or |
| (ii) | may be relevant to any liquor-related inspection; |
| (e) | take samples of any substance that is relevant to the inspection; |
| (f) | seize— |
| (i) | any liquor that appears to have been manufactured contrary to section 4(2) of the Act; |
| (ii) | any liquor, if it appears that the liquor is being distributed contrary to section 4(2) of the Act; |
| (iii) | any substance that appears to be prohibited in terms of section 6 of the Act. |
| (g) | for the purpose of the inspection, take photos or make audiovisual recordings of anything or any person, process, action or condition implicated in the inspection on or regarding any premises; and do all things necessary for conducting the inspection. |
| (2) | An inspector who— |
| (a) | seizes any goods in terms of these regulations must— |
| (i) | issue a receipt for the goods to the owner of or person in control of the premises; and |
| (ii) | secure the seized goods, pending a decision concerning forfeiture of those goods; or |
| (b) | removes anything from premises being inspected, must— |
| (i) | issue a receipt for it to the owner of or person in control of the premises; and |
| (ii) | unless it is a substance contemplated in subsection (2)(e), return it as soon as practicable after achieving the purpose for which it was removed. |