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[7(1)(b); 27(1)(a)] 1989 1991 27(1) 27(1)(a) and (d) 7(1)(b) abbreviation "W.O." Act Act No. 60 of 1989 added added to added to mead Addition Addition of Additional presentation requirements Addresses Administering officer Agter-Paarl alcohol content alcohol free wine alcoholic fruit beverages alternative whit Amended amendment of laws amontillado Analysis of samples Annexure 1 Annexure 2 Annexures Appeals Application Application for application of Application of Scheme application of treatments Applications areas of Ashton Authorisation Authorisation to sell Authorisation to sell mead authorised person authorised premises Authority for Authority for the use of Authority to Authority to press grapes Authorization Authorizations regarding blanc de noir wine blanc de noir wines blended whisky blended wine blending of must Board Notice 148 of 2021 Board Notice 186 of 2021 Board Notice 187 of 2021 Board Notice 209 of 2022 Board Notice 210 of 2022 Board Notice 211 of 2022 Board Notice 212 of 2022 Board Notice 213 of 2022 Board Notice 214 of 2022 Board Notice 215 of 2022 Board Notice 216 of 2022 Board Notice 217 of 2022 Board Notice 485 of 2023 Board Notice 487 of 2023 Board Notice 506 of 2023 Board Notice 507 of 2023 Board Notice 508 of 2023 Board Notice No. 486 of 2023 Board Notices Bottling of wine Bottling requirements brandy cane spirit Cango Valley capacity Cape dated tawny Cape late bottled vintage Cape ruby Cape tawny Cape vintage Cape white cellars certain alcoholic products certain expressions certain indications certain particulars Certain Provisions certain words Certificate of analysis Certificate of removal Certificates of Analysis Certificates of removal class designation class designations Classes Classes for mead Classes for wine Classes of code number code numbers Combination commencement Compositional Requirements compound gin compulsory particulars Compulsory particulars on labels Conditions Conditions for certification connection containers Control over country of origin cultivar wines de-alcoholised wine Defects in form Defining of Defining of a Defining of a Geographical Unit Defining of Production Area Definition Definitions Delegation of powers designated classes Designated classes for wine designated classes of wine Designated raw materials Designated vine cultivars designation "brandy liqueur" Determination of volume Directives relating to Discretionary powers Disposal Disposal of Distillation of wine Establishment of schemes Estate Brandy Scheme estate wine estate wines evidence Exempted countries Exemption from Exemption from prohibition Exemptions export certificate export certificates Export directions Exportation of expressions for wine extended barrel aged white/gris false or misleading descriptions farms fees fees payable Filing of labels filling date Final approval of wine fino Forfeitures fruit and alcohol content full cream General liquor analysis General requirements Geographical Unit Goedemoed Goree Goudmyn Grape cultivars grape spirit grape-based liquors grapes intended for the production Guideline Guidelines husk spirit import certificate import certificates Importation Requirements imported in bulk imported liquor products in connection with indicated Indication indication of Indication of cultivars indication of medals or awards Indications on labels indications relating to integrated production Integrated Production of Wine intended for export intended for import investigation IP wine Issuing of keeping Keeping of records Keeromsberg Kweekvallei Labelling requirements labels Laws Repealed lead coatings Leipoldtville-Sandveld Letter sizes Limitation Limitation of liability Lions River Liquor Act Liquor Act, 1989 Liquor product liquor products Liquor Products Act lot identification low alcohol wine Maintenance malt whisky Manner Manner in which manufactured manufacturing process manufacturing processes marks Maximum volume may be produced mead medium cream methode ancestrale Miscellaneous Provisions mixed spirits name and address Name of Scheme natural pale naturally dried grapes noble late harvest wines non-fortified pale North West Notice No. 1051 of 1989 Notice No. R 1433 of 1990 Notice No. R. 1413 of 1998 Notice No. R. 1432 of 1990 Notice No. R. 1434 of 1990 Notice No. R. 2136 of 1993 Notice No. R. 2137 of 1993 Notice No. R. 321 of 1998 Notice No. R. 341 of 1991 Notice No. R. 391 Notice No. R. 391 of 1991 Notice No. R624 of 2001 Notices Objects of Scheme Offences oloroso other fermented beverages Other liquor Other liquor on authorised premises pale cream pale dry Part 1 Part 2 Part 3 Part 4 Part 5 participation in Scheme particular labels particulars particulars must be indicated Payment of fees penalties Permissable Permissable alternatives Permissible tolerances pot still brandy Powers of entry premium husk spirit Presentation for certification press grapes Pressing of grapes Presumptions Prince Albert produced produced or manufactured Production Production Area production of production of wine Production processes Production quota Prohibited names Prohibited practices Prohibition Prohibition of Prohibition of the use of Provisional approval Provisions of schemes receipt Receptacles Recording of particulars records red references Reg. 50 registration Registration of Registration of units registrations Regulations Removal Removal of removal of substances removed from removed from mead Repeal Repealed Requirements Requirements for Requirements for 100% agave Requirements for absinthe requirements for classes Requirements for distilled gin Requirements for estate brandy Requirements for infused gin Requirements for mampoer Requirements for sun wine Requirements regarding Requirements regarding beer Requirements relating to Requirements relating to containers Requirements relating to labels Reservation Reservation with regard to Reservation with regard to the responsible seller Restricted substances Restriction on Restriction on sale Riebeeksrivier Rooikrans rose rum sacramental beverage sacramental beverages Sale of Estate Brandy sale of liquor products Samples Samples of products sampling Schedule Scheme Scheme applies Seals Seals on containers Secrecy Section 32 Seizures sell mead Short title single vineyard wine single vineyard wines skin macerated white special late harvest wines specific alcoholic beverage specific requirements specific requirements for classes Spirit-based Liquors spirits submission of documents Substances substances from substances from mead substances to substances to mead suspension sweet reserve Table Table 1 Table 10 Table 11 Table 12 Table 13 Table 2 Table 3 Table 4 Table 5 Table 6 Table 7 Table 8 Table 9 Tables Termination Termination of Termination of participation the exportation of the importation of the sale of traditional African beer Transfer of brandy Transfers between premises Unacceptable quality characteristics unspecified spirits use of "tequila" or "mezcal" Use of certain particulars use of certain substances use of certain words utilised for the production Vicarious liability Vine cultivars vintage brandy vintage wines vodka whisky wine Wine Certification Authority Wine of Origin Scheme wines wines of orgin Zandrivier