Marketing of Agricultural Products Act, 1996 (Act No. 47 of 1996)NoticesEstablishment of Statutory Measure and Determination of Levies on Table Olives and Olive Oil1. Definitions |
In this Schedule any word or expression to which a meaning has been assigned in the Act shall have that meaning, unless the context indicates otherwise:
means a type of Olea europaea tree which may include cultivars such as Mission, Leccina, Frantoio, Coratina, Kalamata or any other recognised Olea europaea cultivar;
means the unprocessed fruits of the Olea europaea to be used for the production of table olives, olive paste or olive oil;
means any entity involved in growing the Olea europaea to be sold for commercial gain, i.e. nurseries
means the entity which extracts olive oil from fresh olives;
means the processed products obtained from fresh olives, namely table olives, extra virgin olive oil and virgin olive oil.
means Olea europaea trees of any cultivar;
means the fruits of the Olea europaea;
means the fruits which have been processed and are ready for consumption;
means olives that have been processed and are ready for consumption;
means the entity which grows olive trees to produce fresh olives for commercial gain;
means the entity which buys in processed table olives in bulk and packages these olives for resale;
means the entity which converts the fresh olives into product which can be consumed;
means the Marketing of Agricultural Products Act, 1996 (Act No 47 of 1996); as amended, and
means olive oil which conforms to all the conditions set out by the International Olive Council (IOC) for extra virgin olive oil.
A person shall have a choice to register as either a producer or as an importer and/or a processor. A person who is a producer as well as an importer and/or a processor must register as a producer and as an importer and/or a processor.