Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)

Regulations

Regulations relating to the Grading, Packing and Marking of Wheat Products intended for sale in the Republic of South Africa

Methods of Anaylsis for Wheat Products

22. Tolerances for the moisture, bran and ash
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The following tolerances shall apply where applicable:

(a) A moisture content tolerance of not more than 0,2 percentage units above the maximum moisture content prescribed.
(b) A bran content tolerance of not more than 0,5 percentage units from the minimum or maximum bran content prescribed.
(c) An ash content tolerance of not more than 0,05 percentage units from the minimum or maximum ash content prescribed.