Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972

Regulations

Regulations Governing General Hygiene Requirements for Food Premises and the Transport of Food

16. Commencement

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These regulations will come into effect on the date of publication of the final Regulations, with the exception of Regulations 7(5) and 10(b), which will come into operation six (6) months after date of publication of these Regulations.