Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)

MOISTURE CONTENT: Oilseeds, nuts, dried fruit - (Minimum of 50 sample required)

R625.50

ANISIDINE VALUE: Fats, oilseeds, nuts, cereal, pet foods - (Minimum of 500g sample required)

R625.50

Dairy analyses

MOISTURE: Condensed milk - (Sweetened and unsweetened, minimum of 250ml required)

R97.60

FAT % (GERBER): Unsweetened condensed milk - (minimum of 250ml required)

R138.90

FAT % (TEICHERT) - Dairy powder - (minimum of 250g required)

R226.10

FAT % (GERBER): Cream - (minimum of 250ml required)

R139.00

FAT % (BABCOCK): Cream - (minimum of 250ml required)

R179.05

FAT % (KOHMAN): Butter - (minimum of 250g required)

R95.25

SALT (KOHMAN): Butter - (minimum of 250g required)

R259.75

MOISTURE (KOHMAN): Butter - (minimum of 250g required)

R346.60