Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)

MOISTURE CONTENT: Oilseeds, nuts, dried fruit - (Minimum of 50 sample required)

R602.00

ANISIDINE VALUE: Fats, oilseeds, nuts, cereal, pet foods - (Minimum of 500g sample required)

R602.00

Dairy analyses

MOISTURE: Condensed milk - (Sweetened and unsweetened, minimum of 250ml required)

R93.95

FAT % (GERBER): Unsweetened condensed milk - (minimum of 250ml required)

R133.70

FAT % (TEICHERT) - Dairy powder - (minimum of 250g required)

R217.65

FAT % (GERBER): Cream - (minimum of 250ml required)

R133.75

FAT % (BABCOCK): Cream - (minimum of 250ml required)

R172.35

FAT % (KOHMAN): Butter - (minimum of 250g required)

R91.70

SALT (KOHMAN): Butter - (minimum of 250g required)

R250.00

MOISTURE (KOHMAN): Butter - (minimum of 250g required)

R333.60