Marketing of Agricultural Products Act, 1996 (Act No. 47 of 1996)NoticesEstablishment of Levy and Determination of Guideline Prices: Levy on Cattle, Sheep, Goats, Red Meat, Red Meat Products, Processed Pork, Hides and Skins9. Escalation |
The levy will be escalated each year from the second year of the two year extension period as follows—
4 Nov 2019 – 5 Nov 2020 |
4 Nov 2019 – 5 Nov 2020 |
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5 (1)(a) |
R 6.61 |
5 (2)(a) |
R 1.42 |
5 (1)(b) |
R 11.02 |
5 (2)(b) |
R 2.14 |
5 (1)(c) |
R 699 |
5 (2)(c) |
R 699 |
5 (1)(d) |
R 1 230 |
5 (2)(d) |
R 1 230 |
5 (1)(e) |
R 11.02 |
5 (2)(e) |
R 2.14 |
5 (1)(f) |
0.108% |
5 (2)(f) |
0.108% |
5 (1)(g) |
2.13c/kg |
5 (2)(g) |
2.13c/kg |
5 (3) |
2.13c/kg |
5 (3) |
2.13c/kg |